
One of the best ways to build community is to host a sustainable
dinner party. And instead of just inviting the friends you already
know, how about inviting neighbors new to your area or people
you find interesting and would like to get to know better?
If you’re looking for recipes, try Sustainable
Table’s recipe section for some mouth-watering sustainable
dishes. In the future, we plan to bring you full menu ideas
for planning an entire meal – from start to finish.
If you have a party, let us know how it goes! You can post
something up in The
Parlour, our discussion forum (where you can also post photos),
or you can email us at info@sustainabletable.org.
We’re trying to start a section of personal stories from
people like you, so others can read about your experiences going
sustainable – it’s another way we’re trying
to build community.
Ideas on what you can do at your dinner party include:
1. Invite friends over for a home cooked,
locally grown meal. Buy all your ingredients within a
certain radius – say 100 miles. Then challenge your guests
to do the same. Perhaps turn it into a rotating dinner party
that is hosted at a different house each month.
If buying all local ingredients is impossible, start with one
or two items for your meal.
2. Have a locally-grown progressive
dinner party. It’s just like a progressive dinner
party, only as much food as possible is bought from local sources.
One guest/couple host appetizers at their house; the next guest
hosts first course, next guest second course, another guest
makes dessert. You can stretch this out to 5 or 6 houses if
you want (that would be a very long dinner party!) or you can
stick with 3 or 4.
Want to add a twist to
your dinner party? Invite the
farmer who grew the food to at least one course, or have
farmers at each house. Have them talk briefly about the
food, how they grow it, give tips for cooking, etc.
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3. Parties with a mission (and quite
a few laughs!) Have your guests meet you at your local
farmers market. Pair people up or put them into several groups
(it’s best to mix up the groups so people are matched
up with others they don’t know or don’t know well
– it breaks the ice much quicker).
You have several options when doing this. You could originally
assign each group a certain type of food, e.g., one group will
buy appetizers, another will buy the main course, and others
such things as vegetables and dessert. Or, you could simply
give each team an amount of money and simply wait and see what
comes back. (This is riskier but can be a lot of fun when it
comes to cooking, as long as everyone has a sense of adventure….)
Either ask everyone to pitch in a certain amount (say $10 or
$20) or give each group a certain amount of cash. Set a time
and tell everyone to go through the market and buy whatever
they want for the amount of money they were allotted. Meet back
at your house, put all the food on the table, and start pulling
out cookbooks and turning on computers, or come up with your
own recipes.
Either create new teams or keep the same teams and have people
help create the meal. You could task one group to do appetizers,
one main course, another vegetable and sides and another dessert.
Make it even more creative and ask them to name their dish and
serve it with “flair”. Have everyone vote on the
best dish.
If you’re a good cook, this is an excellent way to share
your knowledge about cooking, or, if you’re a bit food
challenged, this is a great way to learn about cooking.
4. Turn your dinner party into a cooking
lesson. This is similar to the previous dinner party,
but you buy the food in advance. Have your guests help prepare
the meal at your house. You’ll be amazed at how much you
can learn about cooking from doing it with others – from
peeling potatoes to types of herbs to put on vegetables. Involving
everyone in the cooking process somehow makes the food taste
better!
Make it even more fun by not determining the menu beforehand.
Buy the ingredients you think you’ll need and when everyone
arrives, bring them into the kitchen and decide together what
the best dishes are that you can make with the ingredients you
bought. Have a couple sustainable cookbooks on hand to thumb
through for inspiration. And don’t be afraid to wander
from the recipes to try something new!
Or be daring and create new dishes with your guests. Don’t
allow anyone to use a cookbook and see what recipes you can
come up with. If they turn out good, save them. Over time, you
could end up with your own cookbook.
Involving others in the cooking involves others in the eating.
By sharing tips and insights with each other, you’ll learn
a lot about what works and doesn’t work – and you’ll
have a very enjoyable evening while you’re at it!
5. Invite a chef to cook for you. Invite a local chef to your house. You and your guests will
help prepare the food and assist the chef, but the cook can
show you proper ways to cook the dishes you choose to eat that
night.
You might have to pay a professional chef to do this, but see
if there’s a culinary school in your area. You might be
able to find some students who are willing to come so they can
get practice – and perhaps credit – cooking for
you.
6. Have an old-fashioned pot luck at your house, but instruct your guests to buy at least one
ingredient from a local source. Challenge them to try to make
the entire dish from local, sustainable ingredients. Ask them
to bring the recipe and information on the farm where they bought
the local ingredient(s).
During the meal, ask everyone to share their information. This
is a great way to find new farmers and outlets that sell local,
sustainable foods.
Don’t limit yourself to just your friends. Try this with
your church group, ladies club, bridge club, PTA groups or any
group you belong to. Or advertise and start your own dinner
group.
Grub:
Ideas for an Urban Organic Kitchen
Publishers Weekly calls it “smart” and “engaging,”
blending a passionately argued case for how the food industry
is making us sick and what we can do about it with seasonal,
international, health-conscious recipes to whet your appetite.
Earth
Dinner Cards
Organic Valley has created the Earth Dinner Creativity
Cards, a deck of cards that spark discussion about food,
farming and our connection to the land and ourselves.
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7. Fondue is fun! Have a locally-raised,
sustainable cheese and/or chocolate fondue party. You supply
the fondue – ask your guests to bring local ingredients
to dip into the pot. (If you’re having a girls’
night, combine your fondue fun with pedicures and manicures.
It’s a great way to relax, enjoy good company and eat
some great food!)
Don’t forget, we’d love you to share your experiences
in The
Parlour. Tell us what worked for you and what didn’t
work. If you come up with a different type of dinner party,
let us know and we’ll add it to this list. Share photos,
post recipes, help others jumpstart their own dinner parties.
And if enough people are interested in having these parties,
we can start virtual dinner parties, where we all decide online
what we want to do, go offline and have the meal with friends,
then all come back to discuss what worked and what didn’t
work.
Also check out Grub:
Ideas for an Urban Organic Kitchen – by Anna
Lappe and Bryant Terry. Learn how to turn your kitchen into
an organic kitchen. And build community by having a grub
dinner party in your area!
If you’re looking for a conversation starter, try Organic
Valley’s Earth
Dinner Cards, to spark discussion about food, farming and
our connection to the land and ourselves.
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