agriculture and environment
The long-awaited Clean Water Act draft rules were released in a document known as the "Waters of the United States," marking one of the most substantial steps towards improved US water quality in years. One problem though: Some industries think it is governmental overreach.
Judging from episode one of Showtime's new Years of Living Dangerously documentary series, we're in for a visually stunning, compelling and fascinating ride as climate change is discussed in the most human terms possible. It's riveting, truly must-see viewing. Here are some highlights and fun tidbits from the premiere!
A unique 39-year study of wildflower blooms in a Colorado Rocky Mountain meadow shows more than two-thirds of alpine flowers have changed their blooming pattern in response to climate change. The flowers' response to climate change is more complex than previously believed, with different species responding in unexpected ways.
If you're interested in a funny, accessible onramp to Big Ag 101, the new Farmed and Dangerous web series (sponsored by Chipotle) is worth a watch. Here's our recap, complete with some Fun Tidbits and our favorite Buck Marshall moments from Episode 1. Also, what's with the Man in Black?
Today Ecocentric kicks off the latest installment of Our Heroes with "Know Your Waterkeeper," a short series of weekly interviews with Waterkeepers from around the country. First up is Waterkeeper Alliance Executive Director Marc Yaggi, who turned his childhood love of water into a long-standing career, making water protection a main focus of his life.
As the Sustainable Food Trust hosts "The True-Cost Accounting in Farming and Food" conference in London Thursday and Friday, here is a Q&A with Patrick Holden, the Founding Director of the Trust, about the true cost of the food we eat - and how we can make those costs more visible.
Out of sight and out of mind, huge container ships glide from port to port, bringing us the goodies we crave, but what's their real cost?
In the wake of reports from the CDC and Johns Hopkins on the urgent threat of antibiotic resistant infections, the pressure is on America's biggest retailer to tackle the antibiotics overuse problem in meat production.
To handle risks like the 2012 drought, most farmers turn to the Federal Crop Insurance Program, which pays for part of the losses that farmers suffer when weather destroys their crops, but farmers have another key tool to help them become more resilient to these challenges right beneath their boots - their soil!
Should The Golden State allow fracking offshore in the Pacific and atop the Monterey Shale? Impacts are being felt from the Central Valley to Los Angeles; given the earthquakes triggered by injection wells in less seismically active places, there remain concerns about doing so next door to the San Andreas Fault.
Climate change, global warming and weather all impact each other but they aren't the same things. Read about the difference and find out how they're all making droughts and floods worse.
It's been a busy few weeks of developments in genetic engineering (GE) news, each deserving of further attention - so without further ado, here's a roundup-ready (sorry, we couldn't resist) collection of the most important stories about genetically modified organisms (GMOs), as well as efforts to require their labeling.
The farmland sitting on top of the shale is known for producing raisins, nuts, fruits, vegetable and cotton. Given California's rich oil history, oil and agriculture interests have co-existed for a long time, but fracking could pit the two against each other.
Recently, the Union of Concerned Scientists put together a policy brief, in which they outline a vision of a healthful alternative to the unsustainable practices that are involved in industrial agriculture. Accompanied by a bright interactive web feature illustrating the components of a healthy farm, the brief spells out the principles, practices and benefits that come along with a shift toward farming based on ecological principles, or agroecology.
Although it may have taken half a century, we are now seeing Rachel Carson's frightful predictions become reality. Countries across the world are growing increasingly concerned with the plight of honey bees. Rightfully so - they are indicating quite clearly the deterioration of our ecosystems. But here in the United States, while we patiently wait 5 more years for our government agencies to review the registrations of neonicotinoid chemicals, there are many things we can be doing now to help.
What has Ecocentric Blog had to say about climate change over the past couple of years, and the people who are trying to make a difference today? For this Earth Day 2013, here are eight archival posts from our unique food, water and energy perspective.