We highlight the connections among food, water and energy, promoting a sustainable future through our projects including:
Urban agriculture comes in many shapes and sizes. It’s in cities and suburbs, and it encompasses everything from soil-based community gardens, to warehouses full of hydroponics, to rooftops farms supplying greens to the restaurants below. Inclusivity in urban agriculture will help our food system grow into a healthier and stronger system for all.
MLK Day is a "Day of Service" - a perfect day to get involved in the sustainable food movement because many of the problems we see in the food system today are, in fact, civil rights issues.
This week’s Eco News features stories about the balance sustainable fishing must strike between over fishing and emissions; what Mondays have to do with sticking to your New Year’s resolution; if the new FDA restrictions on antibiotics will curb the rise of super bugs - and much more!
Aziz Dehkan is the Executive Director of the New York City Community Garden Coalition, which promotes the preservation, creation, and empowerment of community gardens. Read our interview to learn about the fascinating history of community gardens in NYC, and how these gardens are an amazing asset to any community.