GRACE Projects

We highlight the connections among food, water and energy, promoting a sustainable future through our projects including:

Sustainable Table Eat Well Guide Seasonal Food Guide Seasonal Food Guide The Meatrix Water Footprint Calculator Nexus: Food, Water and Energy Ecocentric Blog

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Ecocentric Blog Posts

Chatting with NRDC's Food Waste Luminary, Dana Gunders

NRDC staff scientist Dana Gunders helped put US food waste on the map after publishing a seminal report on the topic in 2012. Since then, she’s written a book on the topic, and has remained a tireless leader in the growing movement to reduce US food waste.

Real Food Right Now and How to Cook It: Mache

Charming mâche, which grows in tiny rosettes, has leaves with surprising succulence that makes them super juicy - and super delicious. It’s no wonder that mâche is gaining popularity here in the States. Given the choice, we say, more mâche!

Five Easy Ways to Reduce Food Waste

In the US, we waste 40 percent of all the food we produce, squandering valuable natural resources and contributing to global climate change. But it’s incredibly easy to reduce your own food waste. Learn how here!

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Seasonal Food Guide
Eat Well Guide
Nexus
 Water Footprint Calculator
Our Heroes
The Meatrix for explore
Meatless Monday
Aqua video
Real Food