We highlight the connections among food, water and energy, promoting a sustainable future through our projects including:
Every year, Americans throw away 40 percent of our food supply - even more on holidays! Here: tips and recipes for using up all of those Thanksgiving leftovers!
Looking for a way to upcycle your leftovers? Look no further than savory pies! Up your leftover game with empanadas, calzones, pot pies and more.
What food heralds the holidays more than the cranberry, in all its rubine glory? Plus, you can whip up a sauce in about as much time as it takes to open a can.
Turkey’s presence at the first Thanksgiving is hotly contested. We ask: would a Thanksgiving be any less familial, colorful and inclusive without a turkey at its center?