The connection between the food we eat and our health is undeniable. Although the relationship is complicated, you can be sure of one thing: choosing sustainable food is a no brainer when it comes to achieving optimal health.
Before industrial agriculture and CAFOs, before processed foods and TV dinners - people ate real food. But now industrial agriculture has taken over our food supply. Do you know how it is impacting your health?
Sustainably raised meat is fantastic; it tastes great, it’s produced without destroying the environment or threatening public health, and its sale supports responsible farmers who choose to use sound agricultural practices.
GRACE Communications Foundation 215 Lexington Avenue, New York, NY 10016 United States Tel: 212 726 9161 © 2013 GRACE Communications Foundation