Hatz off to sustainability!

Our very own – Diane Hatz – answers questions on Green Home Huddle for the very curious eco-friendly consumers who are part of their huddler community.

Here is one of the questions, go here to read the rest!

Q: On an individual basis, how is the best way to participate in the movement? Joining a CSA? Shopping at farmers’ markets?

A: If this is new to you, start small. Commit to buying one product that’s local sustainable. When you’re comfortable with that, add another. Or commit $10 a month. If we all did that, there would be a huge positive impact on farmers. And you can start by buying it right at your local grocery store (assuming they sell at least organic food or something local sustainable). Once you see how great the food tastes, you might want to take the next step – I would suggest you find a farmers market in your area. That way, you can pick and choose what you want to buy/eat. Next I’d suggest trying a CSA (community supported agriculture) for a season. With CSA, you pay up front and get food all season long – the amount depends on how well the growing season is. (Trust me, it’s always a LOT of food….) With CSA, though, you get what they give you, so this is best for when you’re ready to be a little adventurous. I actually had never heard of Kohlrabi until I did CSA – but certainly loved it once I tried it! But you have to be committed to cooking and eating a lot of fresh produce when you do CSA – or the food will be wasted. And, remember, every time you buy something local sustainable, you’re supporting not just your local farmer, but also your local community.